Banana bread with Pupuchi flour

To make this richly sweet treat,

You will need:

  • 100 g of melted butter
  • 140 g of sugar
  • 1 egg
  • 125 g wheat flour
  • 100 g Pupuchi flour
  • 2 teaspoons of baking powder
  • 4 bananas
  • 50 ml milk
  • optional walnuts, berries and chocolate balls

Preparation

Heat the oven to 160-180 degrees. Mix butter, sugar and eggs in a large bowl. Mix flour with baking powder in a separate container and gradually add to the already mixed mass. Then add mashed bananas. If desired, add berries, walnuts and chocolate. Bake in the oven for about an hour.
We recommend waiting and serving the banana bread chilled.

Enjoy your meal!

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